Author Topic: Portuguese biscuit  (Read 8776 times)

Offline EHM-1001 Robert

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Portuguese biscuit
« on: October 29, 2004, 07:04:45 pm »
Hi folks,

it is good in the EU, that you can buy many kind of food in the shops. Today I bought Portuguese biscuit. I have never tried any Portuguese yet, except the Burgundi wine. So the biscuit was very fine. Its name was "Damadas" from "Vieira de Castro". Is it a good brand in Portugal?

Thanks. ;D

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EHM-1343 Jonathan

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Portuguese biscuit
« Reply #1 on: October 29, 2004, 08:06:42 pm »
I like food from France, Coisonts, i think, and french bagguettes. And snails!

EHM-1077 Emanuele

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Portuguese biscuit
« Reply #2 on: October 30, 2004, 02:13:49 am »
Snails: eeeeewwwww :o

Danish biscuits are the best.


But Sicilian pastries are in general beyond words.
You have to try them to realize how much you have missed before.

:>

Ciao ciao!

Manu

EHM-0641 Rico

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Portuguese biscuit
« Reply #3 on: November 02, 2004, 02:10:36 am »
I don't have much to offer with my junk food habbit . hehe..

But an mexican or argentinian 'Quesadilla' will always do 4 me ;D

EHM-0079 Simão

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Portuguese biscuit
« Reply #4 on: November 14, 2004, 12:44:31 am »
Well Roberto, glad to see that you´ve enjoyed Portuguese "Damadas", they are not an traditional bicuit, but they are ok... You need to taste more portuguese food, here we have great gastronomy!! :)

Altought " Burgundi wine"?!?! What the well is this? I neve eard about it... and the name is note quite Portuguese... Oporto Wine is the famous portuguese wine and we have more "brands" like vidigueira, terras de xistro, bairrada..... but "Burgundi"... for sure the label was wrong!!! :p
Safe landings,

Simão Oliveira

Offline EHM-1001 Robert

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Portuguese biscuit
« Reply #5 on: November 14, 2004, 09:26:43 am »
All right, I am not a wine expert, but Oporto is really a very good one :)

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EHM-0079 Simão

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Portuguese biscuit
« Reply #6 on: November 28, 2004, 03:52:48 pm »
:p
Really really nice!

EHM-1539 Pierre

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Portuguese biscuit
« Reply #7 on: December 12, 2004, 05:40:05 am »
Hey, taste our snails before saying anything, you'll be surprised :)
I would recommend "foie gras" too, well known and appreciated during Xmas and new year :)